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Honey Mustard Chicken Croissant Rolls – Ash's In The Kitchen

Day 21 of my 8 week #PantryChallenge I needed to use up some of the generic brand crescent/croissant tubes I bought on special for 89¢ and stashed in my freezer a while back. I don’t really like my sweet main dishes to be cloyingly sweet, so I often add chiles, garlic, onion and vinegar. Not […]

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Breakfast – Ash's In The Kitchen

Blueberry Banana Pancakes Strawberry Banana Pancakes Mardi Gras King Cake Pancakes Giant Skillet Gluten Free Blueberry Pancake Strawberry Banana Sheet Pancake Cinnamon Apple Pancakes Cinnamon Brown Sugar Bubble Bread Red Velvet Waffles Honey Blueberry Cornbread Berry Compote Dutch Baby Walnut Chocolate Chip Cinnamon Rolls Lemon Twist Blueberry Muffins Lemon blueberry Crepes Lemon Blueberry Poppyseed Bread […]

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Loaded Baked Keto Breakfast Roll – Ash's In The Kitchen

Look, it’s an egg roll! Today’s keto adventure: Keto Breakfast Roll! So many delicious veggies. I made a keto friendly sausage gravy to go with it. It comes out to about 5 carbs per serving. Heck to the yes! Gravy: ½ lb Breakfast Sausage 1 Tablespoon Cornstarch 1 cup Heavy Cream 1 cup Chicken Broth […]

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Weeknight Biryani Rice – Ash's In The Kitchen

I love biryani rice because it’s jam packed with flavor! I didn’t have time today for the more traditional version, so I took a few shortcuts. Namely using ground, dried herbs. The flavor wasn’t lacking (even though I had to omit some spices) and the husband absolutely love it! It’s definitely not a traditional biryani, […]

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Ham & Gravy Potatoes Au Gratin – Ash's In The Kitchen

I had a lot of gravy leftover from dinner the other night and I wondered how it would go if I used it instead of the white sauce in potatoes au gratin. It was a hit! Any gravy will work, but this time I used roast chicken gravy. 2 lbs Potatoes; peeled & thinly sliced ¼ […]

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Elk Chili Con Carne – Ash's In The Kitchen

Elk Chili Con Carne and Sweet Chile Cornbread for lunch! And then dinner! And probably lunch again tomorrow! It tastes even better the next day! You can also use ground beef or Italian sausage instead of elk, I just needed to clear some room in my freezer. 2 ½ lbs Ground Elk Sausage 1 teaspoon […]

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Chicken & Broccoli Alfredo Stromboli – Ash's In The Kitchen

I have so many ideas for Stromboli fillings! Chicken and Broccoli Alfredo this time! I’m definitely making this one again. It’s so creamy and delicious! • Pizza Dough; proofed  — • ½ cup Butter • ½ cup Onion; chopped • 2 cloves Garlic; minced • ¼ cup Flour • ½ cup Milk • ½ cup Cream • […]

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drumsticks – Ash's In The Kitchen

I found a really good deal on chicken drumsticks so I snagged a pack. The meat was so incredibly tender and delicious! This recipe would also work great with chicken thighs or wings.  Chicken: 4 lbs Chicken Drumsticks 1 teaspoon Chinese Five Spice 1 teaspoon Turmeric 1 Tablespoon Smoked Paprika 1 teaspoon Ancho Chile PowderContinue […]

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low carb – Ash's In The Kitchen

I had a hankering for a hearty salad. Chicken Fajita Salad to the rescue! It also works great with shrimp, steak or ground beef/turkey. You can use taco seasoning, but I love using smoky chile powders so I made my own. The Chipotle Ranch can be made by mixing bottled Ranch with Chipotle and SmokedContinue […]

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Chicken Wings – Ash's In The Kitchen

Soy Lime Glazed Party Wings Brown Sugar Bourbon BBQ Chicken Wing Baked Buffalo Chicken Wings Creamy Sweet Chile Wings Orange Honey Glazed Hot Chicken Wings Baked Sweet & Sour Glazed Chicken Wings Baked Garlic Parmesan Wings Sweet Sticky Teriyaki Glazed Chicken Wings Rowdy Ranch Chicken Wings Baked Buffalo Chicken Drumsticks Smoked Hot Buffalo Chicken Wings […]

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mashed potatoes – Ash's In The Kitchen

These were so good! We couldn’t decide on a sauce to serve it with, I chose gravy and Andrew chose BBQ sauce. Very tasty either way. Potatoes: 2 lbs Russet Potatoes; peeled and cubed 1 large Onion; chopped 2 Tablespoons Butter 4 oz Cream Cheese 2 cloves Garlic; minced 2 large Eggs ½ cup A/PContinue […]

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mardi gras – Ash's In The Kitchen

Happy Mardi Gras, everyone! I made King Cake Pancakes and a King Cake Egg and Sausage Sandwich for breakfast. The cinnamon and maple syrup went so well together! Sweet with a bit of spice. You can’t go wrong with that combination! 1 ½ cups Flour 3 teaspoons Baking Soda 1 teaspoon Salt 2 teaspoons BrownContinue […]

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Baked Parmesan Sweet Potato Fries – Ash's In The Kitchen

This is my go-to baked Sweet Potato recipe! Adding the cornstarch will give the fries a bit more crispiness. The nuttiness of the parmesan and the herbaceousness of the Italian seasoning make for a delicious side dish for burgers and sandwiches. 2 large Sweet Potatoes; cut into fries 1 Tablespoon Cornstarch 3 Tablespoons Olive Oil […]

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Creamy Tuscan Chicken Skillet – Ash's In The Kitchen

I found some Smoked Sun-Dried Tomatoes at my local store and immediately knew I needed to come up with a Tuscan inspired dish! This seriously hit the spot and went so well with garlic bread. Chicken: 3 lbs Chicken Thighs; bone-in skin-on 1 Tablespoon Olive Oil 1 Tablespoon Italian Herbs Pinch of Garlic Powder Salt […]

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